Restaurants: Seafood New York

Hav & Mar

Restaurants: Seafood New York
Happy Hour offered Nightly!

Address
245 11th Ave
Place
New York, NY   10001 
Landline
(212) 328-8041
Twitter
@havandmar
Facebook
havandmar
Website
www.havandmar.com
Reservations
www.opentable.com

Description

Hav & Mar is a vibrant seafood house from Chef Marcus Samuelsson located in the renowned arts district of Chelsea, NYC. The stunning dining room and dazzling bar, a mix of contemporary and classical design, features original work throughout by award-winning artist Derrick Adams. Chef Samuelsson and Executive Chef Fariyal Abdullahi’s energetic and globally inspired menu focuses on thoughtfully sourced seafood and seasonal greenmarket produce. Gracious hospitality, show-stopping cocktails, and a groundbreaking wine list spotlighting BIPOC and female producers contribute to Hav & Mar’s convivial and festive atmosphere. Among many accolades, Hav & Mar holds two stars from The New York Times.

Reviews

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Opening hours

Happy Hour | Nightly| 5:00 - 7:00 | Bar Only

Payment Options

American Express , Visa , Cash , MasterCard

Menu

  • Blue Cornbread

    togarashi, blue masa

    Price: 10.00

  • Hav Bread Basket

    four teff biscuits, blue cornbread, injera crisp, shiro hummus & tomato chutney

    Price: 19.00

  • East & West *

    oysters on the half shell, mignonette, awaze sauce, lemon

  • Hamachi with Black Ceviche *

    cippolini onions, granny smith apples, fennel

    Price: 22.00

  • Swediopian *

    berbere-cured salmon, cucumber, avocado

    Price: 21.00

  • Tuna Tartare *

    miso, avocado, injera, walnut

    Price: 24.00

  • Crudo Trio*

    swediopian, tuna tartare, hamachi

    Price: 60.00

  • Black Mermaid Tower*

    king crab, poached lobster, blue shrimp, mussels, little neck clams, oysters, tuna tartare, hamachi, swediopian

    Price: 135.00

  • Spring Salad

    fava bean, snap peas, wax beans

    Price: 18.00

  • Scallop

    spring pea, turmeric, peanut coffee crumble

    Price: 23.00

  • Crab Cake

    frisée, grapefruit, cannellini beans

    Price: 22.00

  • Helga’s Meatballs

    lamb meatballs, pommes puree, spring onion gravy

    Price: 19.00

  • Snapper & Coconut

    crispy coconut rice, dill salsa verde, radish salad

    Price: 35.00

  • Seared Striped Bass

    chraime, miso glaze, spring vegetables

    Price: 34.00

  • Wild Mushroom Curry

    Peat’s sustainable mushroom medley, coconut rice, cilantro

    Price: 28.00

  • Havatini

    bucatini, crab, shrimp, uni butter

    Price: 34.00

  • Market Whole Fish

    whole catch, misir wot, lettuce, herb salad

    Price: 52.00

  • Addis York

    doro wot, ayib, fried chicken, soft boiled egg

    Price: 32.00

  • Queen’s Ribeye

    14 oz grilled ribeye, béarnaise, charred baby leeks, bottarga

    Price: 58.00 Extras

  • Grand Lobster Jubilee

    (for 2-4) jerk chicken, fried snapper, kibbeh lobster, mussels, clams, bacalao rice

    Price: 99.00

  • 7 Aunties Greens

    andouille sausage, toasted pumpkin seed

    Price: 14.00

  • Asparagus

    berbere crema, puffed sorghum, spelt

    Price: 14.00

  • Hav Fries

    crispy yucca, sweet potato, shiro hummus, awaze

    Price: 12.00

  • Farroto

    confit mushrooms, spring carrot, peas, mint

    Price: 14.00

  • Bacalao Rice

    ginger, carrot, lemongrass

    Price: 14.00

  • Can’t decide?

    Let our Executive Chef, Fariyal Abdullahi, and her team choose for you. $95pp (entire table must participate)

  • Please Note

    * This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Please inform your server if a person in your party has a food allergy.

Categories

Restaurants: Seafood
(212)328-8041 (212)-328-8041 +12123288041

Map 245 11th Ave

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