“Located at LUMA Hotel Times Square, AperiBar is a fresh, Italianesque concept by renowned chef
and restauranteur Charlie Palmer.” Featuring a menu offering small and large plates perfect for
sharing and lingering at the table over wine or an aperitif.
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Opening hours
Happy Hour | Tues - Sat: 4-6 pm
Payment Options
American Express, Visa, Cash, Diners Club, Discover, MasterCard