Pasta Lab NYC

Restaurant Menus

• Make Your Own Pasta

  Price: 12.00

• Tomato and Basil

  Casarecce with fresh tomato sauce, basil, and extra virgin olive oil

  Price: 14.00

• Pesto Alla Genovese

  Campanelle, basil with pine nuts, Parmesan, extra virgin olive oil and cherry tomatoes.

  Price: 15.50

• Mousaka

  Rigatoni, slow cooked beef Bolognese, eggplant, creamy bechamel and feta.

  Price: 21.00

• Truffle & Mushrooms

  Campanelle pasta with chicken, mushroom duxelles, parmesan cream and a drizzle of white truffle oil.

  Price: 20.75

• Bolognese

  Rigatoni, slow cooked ground beef with fresh tomato sauce and parmesan cheese.

  Price: 20.00

• Caesar Salad

  With crispy bacon, chicken, pickled corn and Parmesan flakes.

  Price: 14.95

• Burrata

  With cherry tomatoes, pine nuts, olive oil and basil pesto.

  Price: 14.95

• Tiramisu

  Price: 7.00

• San Pellegrino Sparkling Natural Mineral Water

  16.9 fl oz

  Price: 3.50

• San Pellegrino Aranciata Rossa

  11.15 fl oz

  Price: 3.50

• San Pellegrino Aranciata

  11.15 fl oz

  Price: 3.50

• San Pellegrino Limonata

  11.15 fl oz

  Price: 3.50

• Coca-Cola

  12 fl oz

  Price: 3.00

• Diet Coca-Cola

  12 fl oz

  Price: 3.00

• Coca-Cola Zero

  12 fl oz

  Price: 3.00

• Sprite

  12 fl oz

  Price: 3.00

• Canada Dry Ginger Ale

  12 fl oz

  Price: 3.00

• Water

  16.9 fl oz

  Price: 2.50