Restaurants: Spanish New York

La Barra at Mercado Little Spain

Restaurants: Spanish New York

No reviews
Address
10 Hudson Yards Route
Place
New York , NY 10001
Landline
(646) 495-1242
Website
www.littlespain.com
Reservations
www.opentable.com
Menu
www.littlespain.com
Order
www.toasttab.com

Description

To truly understand Spanish cuisine, it’s necessary to dive deep into the world of tapas.

At La Barra, you’ll have the opportunity to do so, exploring the many beloved dishes from tapas bars all around Spain.

Both the classics and regional favorites are represented, from traditional croquetas de jamón to Andalusia’s tiny fried puntillitas, and a wide selection of wines from around the country are available by the glass or bottle.

La Barra at Mercado Little Spain can be found at 10 Hudson Yards . The following is offered: Restaurants: Spanish - In New York there are 39 other Restaurants: Spanish. An overview can be found here.

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  • Aceitunas Aliñadas

    Spanish marinated olives

    Price: 7.00

  • Gilda "Rita Hayworth"

    This pintxo made with olives, anchovies, and piparras was named "Gilda" back in 1947 because it was green, witty, and spicy like "Gilda", the character played by Rita Hayworth in the movie "Gilda"

  • Anchoas "Two Ways"

    Two cured anchovies over toasted bread and smoked butter, and two pickled white anchovies over toasted bread brushed with tomato

    Price: 21.00

  • Mejillones en Escabeche

    José Andrés chips and canned Spanish mussels in escabeche sauce

    Price: 23.00

  • Torreznos "de Soria"

    Extra crispy pork belly with spicy mayo

    Price: 15.00

  • Pan con Tomate

    Toasted "cristal" bread brushed with tomato and EVOO

    Price: 12.00

  • Jamón Ibérico de Bellota

    Acorn-fed Ibérico ham cured for 48 months

  • Queso Manchego Curado

    Raw sheep's milk cheese from Castilla-La Mancha, aged for 12 months

  • Chorizo Ibérico de Bellota

    Acorn-fed Ibérico pork sausage cured in pimentón

  • Salchichón Ibérico de Bellota

    Acorn-fed Ibérico pork sausage cured with black pepper

  • Vaso de Gazpacho

    A glass of our iconic gazpacho, served with pipirrana and crispy croutons

    Price: 7.00

  • Tomate en Salmorejo

    Heirloom tomatoes, "salmorejo", boiled egg, white anchovies, and picos

    Price: 19.00

  • Ensalada de Espinacas

    Baby spinach with pinenut praline, sherry dressing, raisins, bacon, shallots, and roasted pinenuts

    Price: 17.00

  • Pincho de Tortilla de Patatas

    Eggs, confit potatoes, and onions! The one & only tortilla de patatas

    Price: 12.00

  • Cebolla Asada y Queso Azul Mamá Marisa

    Roasted onion with hazelnuts and Mamá Marisa blue cheese in honor of José Andrés' mother

    Price: 14.00

  • Ostras con Espinaler

    Fresh East Coast oysters served with the mythic "Salsa Espinaler" from Catalunya

    Price: 21.00

  • Vieira en Pipirrana

    Japanese scallop crudo, sherry vinegar, extra virgin olive oil, and freshly diced tomato, cucumber, and green pepper

    Price: 21.00

  • Atún Rojo con Escabeche Ahumado

    Bluefin red tuna crudo with caramelized onions and smoked pickled escabeche sauce. Served with potato chips

    Price: 25.00

  • Antonio's Crispy Shrimp

    Crispy shrimp with special mayo, as Antonio does in Zahara, Andalucia

  • Buñuelos de Bacalao "La Maruca"

    Crispy and creamy codfish fritters, served with alioli

  • Ensaladilla de Atún Rojo

    Bluefin red tuna tartare over our famous potato, egg, and mayo salad. Served with bread crackers

    Price: 23.00

  • Mejillones a la Marinera

    Mussels cooked with tomato sauce, txakoli wine, and seafood stock

    Price: 21.00

  • Liquid Olives

    The original liquid olives from El Bulli!

  • Bread

    Spanish Galician bread

    Price: 3.00

  • Bread & Olive Oil

    Galician bread and olive oil

    Price: 4.00

  • Alioli or Brava Sauce

    Sauce side or olive oil

    Price: 2.00

  • Croquetas de Pollo

    Chicken and béchamel fritters

    Price: 14.00

  • Patatas Bravas

    Deep-fried potatoes with salsa brava and alioli

    Price: 14.00

  • Los Calamares de la Plaza Mayor

    Fried squid rings like we do in Madrid!

    Price: 17.00

  • Pulpo a la Gallega

    Boiled Spanish octopus served with mashed potatoes, extra virgin olive oil, and pimentón

    Price: 22.00

  • Gambas al Ajillo

    Red shrimp confit with extra virgin olive oil, garlic, chili, bay leaf, and oloroso wine

    Price: 19.00

  • Empanadillas de Bonito

    Crispy empanadillas filled with Spanish white tuna, caramelized vegetables, and mint

    Price: 14.00

  • Ensaimada Planchada

    Grilled Mallorcan puff pastry filled with chorizo spread and mahón cheese, served with honey

    Price: 18.00

  • Flauta de Pincho Moruno

    Andalusian chicken skewer sandwich with spicy mayo and mint

    Price: 17.00

  • Tapa de Paella Valenciana

    A tapa portion of the one & only paella Valenciana. Limited availability

    Price: 18.00

  • Garbanzos con Bacalao

    Spanish chickpea stew with codfish, spinach, and a poached egg

    Price: 22.00

  • Arroz Cremoso de Setas

    Seasonal creamy mushroom rice

    Price: 18.00

  • Albóndigas Ibéricas con Sepia

    Ibérico pork meatballs, cuttlefish, and fried potatoes

    Price: 19.00

  • Callos a la Madrileña

    Madrid-style beef tripe and trotter stew with chickpeas and chorizo

    Price: 19.00

  • Carrilleras de Cerdo

    Pork cheeks stew with olive oil potato purée

    Price: 23.00

Categories

Restaurants: Spanish
(646)495-1242 (646)-495-1242 +16464951242