Restaurants: Seafood New York
Braised meatballs with toasted pine nuts, currant, parsley, in a fontina cheese
Price: 13.00
Grilled Spanish octopus, served with spicy potatoes
Price: 19.00
Fresh lump crab cake, celery root slaw, old bay remoulade
Price: 18.00
Sauteed head-on shrimp, roasted garlic, brandy, Spanish olive oil
Price: 16.00
Tuna tartare, old style mustard radish avocado
Price: 17.00
Corn cake with chicken
Price: 10.00
Corn cake with shrimp
Price: 12.00
Spicy chorizo, shrimp, chickpeas served in garlic virgin oil sauce
Price: 17.00
Piquillo pepper stuffed with chicken
Price: 13.00
Eggplant parmigiana stuffed with shrimp
Price: 12.00
Off the cob roasted corn, cotija cheese with chipotle mayo
Price: 10.00
Grilled mushrooms, guacamole, piquillo, salsa roja, cilantro and cotija cheese
Price: 10.00
Crispy calamari, zucchini served with home made marinara sauce
Price: 15.00
Shrimp cassava empanada, quipe a whole grain beed croquette, oxtail croquette spicy avocado and piquillo
Price: 10.00
Shrimp quesadilla, mozarella cheese, avocado, pico de gallo
Price: 15.00
Shrimp, tomatoes, red onions, cilantro, fresh lime, peppers fresh avocado and virgin olive oil
Price: 16.00
Smashed avocado roasted corn, cotija cheese, wonton tortillas chips
Price: 10.00
Price: 10.95
Price: 10.95
Price: 10.95
Price: 10.95
Price: 10.95
Price: 10.95
With shrimp in a creole sauce or with chicken alfredo
Price: 10.95
Price: 10.95
Price: 10.95
Price: 10.95
Price: 10.95
Price: 10.95
15 shrimp any style: grilled, fried, scampi, or creole sauce, with a side of fried green plantain.
Price: 19.95
Mashed green plantain with shrimp, calamari, clams, and mussels in a creole sauce.
Price: 19.95
Angus 10 oz New York sirloin with french fries.
Price: 19.95
Land and Sea, 6 oz churrasco with 8 grilled shrimp with fried green plantain.
Price: 19.95
Grilled double cut pork chops with chimichurri sauce and mashed potatoes.
Price: 19.95
NAPA Angus burger with mozzarella cheese, caramelized onions, heirloom tomatoes, truffle Aioli served with French fries.
Price: 19.95
Herbs roasted half chicken with chimichurri sauce, served with rice and beans.
Price: 19.95
Penne pasta with chicken in Alfredo sauce.
Price: 19.95
Chicken rice soup.
Price: 19.95
Whole tilapia baked or fried with fried green plantain.
Price: 19.95
Fish fillet stuffed with shrimp in a light garlic sauce with mashed potatoes.
Price: 19.95
Grilled salmon with roasted vegetables in a Virgin Olive oil-garlic sauce.
Price: 19.95
Dominican style fried breaded chicken with tostones.
Price: 19.95
Paella with shrimp, calamari, clams and mussels.
Price: 19.95
Whole roasted branzino, romesco sauce, cracked olive vinagrette, served over mashed potatoes
Price: 29.00
Napa angus burger, mozzarella cheese, caramelized onions, heirloom tomatoes, truffle aioli. Served with French fries
Price: 17.00
Herb roasted half chicken, sauteed spinach, served with crispy rosemary potatoes
Price: 19.00
Seafood pasta, shrimp, lobster and calamari tossed in linguini and a cherry tomato conflit
Price: 29.00
Grilled double cut pork chop, braise red cabbage, potatoes puree, Malbec wine sauce
Price: 25.00
Herb marinated lamb chops, orange scented carrot puree, lamb picadillo, mojo verde
Price: 33.00
Black seabass "A la plancha" braised Spanish lentils, potatoes puree, smoked pimenton
Price: 29.00
Linguini with clams, roasted garlic in a white clam sauce with Calabrian chile herb butter
Price: 22.00
12 oz prime ribeye choice of potato or vegetable, homemade steak sauce
Price: 43.00
Grilled salmon in a roasted pepper and cherry tomato pepper sauce and mashed potatoes
Price: 30.00
12 oz grilled skirt steak served with sauteed smashed baby potatoes
Price: 33.00
Deep fried red snapper and tostones
Price: 33.00
Sauteed head on shrimp, roasted garlic, brandy, Spanish olive oil
Price: 32.00
Jumbo prawns stuffed with crab meat
Price: 39.00
Vegan penne pasta, mushrooms, yellow squash, zucchini in fresh tomato sauce and extra virgen olive oil
Price: 20.00
Shrimp, lobster, clams and mussels cooked in a traditional seasoned saffron rice
Price: 29.00
Seafood rice, octopus sofrito aioli
Price: 29.00
Mushrooms, broccoli, carrot, cauliflower, green beans and pepper, cooked in a traditional seasoned saffron rice
Price: 24.00
Burrata salad, roasted eggplant, marinated beets, baby arugula, age valsamic vinegar
Price: 13.00
Lump crab meat salad with honeydew melon, avocado and dill dressing
Price: 16.00
Price: 6.50
Price: 8.50
Price: 8.50
Price: 8.50
Price: 6.50
Price: 6.50
Price: 8.50
Price: 8.50
Price: 8.50
Price: 6.50
Price: 9.50
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