Pizza New York

Slicehaus Pizzeria

Pizza New York

Address
30 Carmine St
Place
New York, NY   10014 
Landline
(646) 449-8501
Website
slicehauspizzeria.com
Menu
slicehauspizzeria.com
Order
slicehauspizzeria.com

Description

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Opening hours

Menu

  • 4 Cheese Pie

    Popular. 4 cheese. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 37.00

  • Margherita Pie

    Fresh mozzarella, ripe tomatoes, and fragrant basil leaves on a classic New York-style pizza crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 31.00

  • Marinara Pie (no Cheese)

    Old world style pan pizza topped with traditional garlic and herb plum tomato sauce, fresh basil, and extra virgin olive oil. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 31.00

  • Onion & Poblano Pepper Pie (mild Spicy)

    Classic Ny-style pie with freshly sliced onions and poblano peppers , typically includes premium cheese and tomato sauce. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 38.00

  • Pepperoni Pie

    Popular. Thin crust pizza topped with savory pepperoni, melted mozzarella, fresh basil, and a rich tomato sauce. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 36.00

  • Meatball & Ricotta Pie

    Savory meatballs, creamy ricotta, fresh basil, and grated cheese on a classic pizza crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 48.00

  • Porcini & Truffle Pie

    Savory pie with porcini mushrooms, truffle, fresh basil, and melted cheese. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 48.00

  • Potato & Bacon Pie

    Creamy mozzarella topped with crispy bacon, roasted potato chunks, fresh basil leaves, and a sprinkle of Parmesan. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 40.00

  • Prosciutto Arugula

    Thinly sliced prosciutto, fresh arugula, and a drizzle of creamy sauce on a crispy, wood-fired pizza crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 50.00

  • Sausage & Shishito Peppers Pie

    Savory sausage and shishito peppers atop a classic New York-style pizza, garnished with fresh basil leaves and a rich tomato sauce. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 42.00

  • Soppressata & Hot Honey Pie

    Spicy soppressata topped with a drizzle of hot honey, fresh basil, and grated cheese on a crispy crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 42.00

  • 4 Cheese 12” Personal Pie

    4 cheese. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 21.00

  • Margherita Pie 12” Personal

    Fresh mozzarella, ripe tomatoes, and fragrant basil on a 12-inch pizza crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 18.00

  • Marinara Pie 12” Personal (No Cheese)

    Marinara sauce, fresh garlic, and oregano on a 12” personal pizza crust. No cheese. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 18.00

  • Onion & Peppers 12” Personal Pie

    Sliced red and green peppers with red onions on a 12" personal pizza. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 21.00

  • Pepperoni Pie 12” Personal

    Popular. Savory pepperoni slices, melted mozzarella, tangy tomato sauce, red onion, and fresh basil on a 12-inch crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 20.00

  • Polpetta & Ricotta Pie 12” Personal

    Savory meatballs, creamy ricotta, tomato sauce, and fresh basil on a 12” personal pizza. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 25.00

  • Porcini & Tartufo Pie 12” Personal

    Porcini mushrooms and black truffle cream sauce on a 12-inch personal pizza crust. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 24.00

  • Potato & Bacon Pie 12” Personal

    Golden potatoes, crispy bacon, mozzarella, and fresh basil on a 12-inch personal pizza. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 24.00

  • Prosciutto Arugula 12” Personal

    Prosciutto, fresh arugula, shredded parmesan, light pizza sauce base, and balsamic reduction on a 12” personal pizza. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 25.00

  • Sausage & Shishito Peppers Pie 12” Personal

    Sausage and shishito peppers with fresh basil on a 12-inch personal pizza. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 24.00

  • Soppressata & Hot Honey Pie 12” Personal

    Soppressata slices, mozzarella, tomato sauce, and a drizzle of hot honey, topped with fresh basil. We don’t offer gluten-free options, but our dough is fermented for 48 hours using Italian flour with no bromates or bleach. It’s also egg- and dairy-free. For vegan requests or food allergies, please leave a note when ordering.

    Price: 24.00

  • Non-Alcoholic Beer

    Price: 6.50

  • Soda

    Carbonated soft drinks in a variety of flavors.

    Price: 4.31

  • Water Sparkling

    Sparkling water: effervescent and refreshing, typically unflavored

    Price: 4.02

  • Water Still

    Natural mineral water with a clean, crisp taste

    Price: 4.02

Categories

Pizza
(646)449-8501 (646)-449-8501 +16464498501

Map 30 Carmine St

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