Zuppa del Giorno (Soup of the Day)
Price: 10.00
In the early 1900s, working in the Salumerias of Little Italy, Pasquale “Patsy” Lancieri perfected New York Style Pizza.
In 1933, he opened the city’s first Pizzeria Restaurant, establishing himself as New York’s foremost pizza baker and inspiring scores of imitators.
Over 60 years later, Patsy’s Pizzerias still proudly serves his famous recipe of traditional New York Style Thin-Crust Brick Oven Pizza throughout the city and is regarded as one of New York’s Original Brick Oven Pizzerias.
Visit Website »
Patsy's Pizzeria can be found at 206 E 60th St . The following is offered: Restaurants - In New York there are 3267 other Restaurants. An overview can be found here.
This listing was not reviewed yet