Description
Le Pain Quotidien at 55th and Eighth is a Belgian bakery and restaurant in Midtown West, steps from Carnegie Hall and a short walk from Columbus Circle. A neighbourhood within the city - the kind of place where mornings start slowly and lunches are worth lingering over. Organic sourdough baked fresh every day, croissants, tartines, eggs, seasonal salads, soups and a full range of vegan and vegetarian dishes. All made with natural ingredients, and organic wherever possible. Open from 6:30am weekdays and 7:30am weekends - dine in or take away.
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Restaurants(646)779-8387 (646)-779-8387 +16467798387