Restaurants New York


Restaurants New York
Reserve your Mediterranean Escape today!

10 East 52nd Street
New York, NY   10022 
(212) 319-2002


Our Fifth Avenue location on 52nd Street near Cartier’s Mansion comprises two open floors. Downstairs, the bar invites you to escape with one of our signature cocktails and a trio of crostini. Upstairs, our beautiful dining rooms provide the perfect setting for an elegant dinner or business lunch. Close enough to make your curtain, but far enough away from the bustle of Times Square to make your pre-theatre dinner a relaxing start to an evening in the city.

FIG & OLIVE can be found at 10 East 52nd Street . The following is offered: Restaurants - In New York there are 3003 other Restaurants. An overview can be found here.


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  • Prosciutto

    Manchego Cheese, Fig Jam & Spicy Almonds

  • Confit Caramelized Onions

    Flavored Goat Cheese

  • Burrata

    Roasted Cherry Tomatoes, Basil Pesto, Toasted Pine Nuts

  • Panko-Crusted Spanish Octopus

    ‘Nduja, Fingerling Potatoes, Celery, Red Onions, Green Olives, Mojo Picón Sauce.

  • Vesuvio Tomato & Stracchino Flatbread

    Crispy Prosciutto, Basil Pesto & Chili Oil.

  • Rainbow Carrots & Sweet Potatoes

    Hummus, Toasted Seeds & Nuts, Pomegranate, Tahini & Harissa Oil.

  • Yellowfin Tuna Tartare*

    Avocado, Pickled Fennel & Cucumber, Preserved Lemon, Toasted Pistachio, Lavash.

  • Burrata di Bufala

    Roasted Squash, Toasted Pine Nuts, Star Anise Maple Syrup, Gremolata Sauce.

  • Rustic Lentil Soup

    Winter Vegetables, Kale, Poached Farm Egg, Seeded Bread Croutons.

  • Quinoa, Lentils & Kale

    Roasted Squashes, Pomegranate & Dates, Za’atar Labneh Yogurt.

  • Little Gem Salad*

    Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.

  • FIG & OLIVE Salad

    Kale & Red Cabbage, Fresh Heart of Palm, Shaved Pear, Gorgonzola Cheese, Figs, Sun-Dried Tomato, Candied Pecans.

  • Niçoise Salad

    Rare Seared Tuna, Riviera Vegetables, French Baguette with Tapenade, Basil Oil.

  • FIG & OLIVE Burger*

    Brandy Caramelized Onions, Applewood Bacon, Gruyère Cheese, Grainy Mustard Sauce, Rosemary Parmesan Fries.

  • Free-Range Chicken Caesar Sandwich

    Gruyère Cheese, Baby Gem, Sun-Dried Tomato & Caesar Dressing, Rosemary Chips.

  • Tuna Sandwich

    Seared Rare Tuna, Prosciutto, Avocado, Basil Pesto & Spicy Mayo.

  • Avocado & Pea Toast

    Crushed Avocado & Peas, Soft Hard-Boiled Egg.

  • Branzino “A la Plancha”

    Bulgur & Currants, Roasted Cauliflower, Sauce Vierge.

  • Atlantic Salmon

    Harissa Marinated, Eggplant Baba Ghanoush, Chickpeas, Whipped Feta.

  • Grass-Fed Hanger Steak Shashlik

    Crispy Fingerling Potatoes, Roasted Seasonal Vegetables, Bagna Càuda.

  • Free-Range Chicken Paillard

    Arugula, Shaved Fennel, Frisée, Roasted Tomatoes, Sicilian Pesto.

  • Mediterranean Baked Eggs

    Tomato Sauce, Riviera Vegetables & Feta, Farm Egg, Basil & Grilled Country Bread.

  • Paccheri

    Riviera Tomato Sauce, Confit Eggplant & Burrata.

  • Ratatouille Niçoise

    Sunny Farm Egg & Tapenade

  • Crispy Rosemary Polenta

    Mojo Picón, Pecorino

  • Sautéed Baby Spinach

    Figs & Toasted Almonds

  • Seasonal Mushroom Trifolati

    Confit Onions & Garlic, Fresh Herbs

  • Roasted Rainbow Carrots & Sweet Potato

    Toasted Seeds, Tahini & Harissa Oil


(212)319-2002 (212)-319-2002 +12123192002 (855)344-6548 (855)-344-6548 +18553446548

Map 10 East 52nd Street

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